Month: February 2019

Good for Your Heart, Good for Your Liver, Too

February is American Heart Month, a great time to really start being good to one of the most vital organs in your body—your heart. But while learning to eat healthier heart-wise, it’s also good to consider foods that can keep your liver healthy. After all, your liver is vital to life. It is by far […]

Love Your Family with Food—the Value of Home-cooking

During American Heart Month, what better way to show your family some love than by beginning a healthier lifestyle. For most of my patients, that starts by making healthier food choices and making a commitment to bringing the family together for meals. Cooking, eating healthy food, and family togetherness are subjects I commonly talk about […]

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